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馬鈴薯干物質(zhì)空間分布狀態(tài)可視化研究
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國家重點研發(fā)計劃項目(2016YFD0701603-02)和山東省農(nóng)機裝備研發(fā)創(chuàng)新計劃項目(2017YF056)


Visualization Spatial Assessment of Potato Dry Matter
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    摘要:

    采用可見-近紅外高光譜檢測系統(tǒng)對馬鈴薯中干物質(zhì)進行快速檢測,,并最終實現(xiàn)其分布狀態(tài)的可視化,。采用9種光譜預(yù)處理方法對采集的馬鈴薯高光譜數(shù)據(jù)進行分析對比,,得到標(biāo)準(zhǔn)正態(tài)變量(SNV)結(jié)合Savitzky-Golay平滑(SG)和一階導(dǎo)數(shù)(FD)的預(yù)處理方法效果最好,。經(jīng)過光譜預(yù)處理后,,采用正自適應(yīng)加權(quán)算法-連續(xù)投影法(CARS-SPA)對光譜進行特征變量提取,,獲得22個變量,。對所選變量不同的建模方法進行了比較,,以偏最小二乘回歸(PLSR)模型預(yù)測效果最優(yōu),預(yù)測集決定系數(shù)為0.849,,均方根誤差為0.878%,,相對分析誤差為2.312,優(yōu)于全波段模型,。將SNV-SG-FD-CARS-SPA-PLSR模型與高光譜圖像結(jié)合,,得到馬鈴薯干物質(zhì)主要分布在內(nèi)髓與維管束環(huán)之間、在內(nèi)髓位置干物質(zhì)含量最低,、由內(nèi)髓向外干物質(zhì)逐漸增加的空間分布,。內(nèi)髓位置干物質(zhì)質(zhì)量分?jǐn)?shù)最低,為12.16%,,外層最高可達24.62%,。結(jié)果表明:可見-近紅外高光譜技術(shù)可準(zhǔn)確,、快速地實現(xiàn)馬鈴薯干物質(zhì)的檢測和空間分布的可視化。

    Abstract:

    In order to visualize the spatial distribution of potato dry matter, the internal dry matter content of potato was studied by using visible/near-infrared hyperspectral imaging (HSI) and a detection model of dry matter of potato was established. The reflectance spectra of sliced potatoes which were extracted from the regions of interest of HIS were performed with different pretreatments. The standard normal variable (SNV) combined with Savitzky-Golay smoothing (SG) and the first derivative (SNV-SG-FD) was the optimal pretreatment. Based on optimal pretreatment, competitive adaptive reweighted sampling (CARS) combined with successive projections algorithm (SPA) was used to select variables of the spectrum and obtained 22 variables. Three regression models based on principal component regression (PCR), support vector regression (SVMR) and partial least squares regression (PLSR) were established. The best performance was achieved by PLSR model, its determination coefficient (R2P), root mean square error for prediction and relative percent difference were 0.849, 0.878% and 2.312, respectively. The PLSR model based on 22 variables was superior to the full-spectrum model. An imaging processing algorithm was developed to transfer each pixel in potato dry matter content with the SNV-SG-FD-CARS-SPA-PLSR model. The imaging showed the distribution of dry matter within the potatoes. It showed that the potato dry matter was mainly distributed between the inner pith and vascular bundle and the inner pith had the lowest dry matter content. It was gradually increased from the inner pulp to the outer. Dry matter content was 12.16% in inner pith and the outer layer reached up to 24.62%. The results show that the visible near infrared hyperspectral imaging is a useful tool for rapidly and effectively visualizing detecting spatial distribution of potato dry matter.

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許英超,王相友,印祥,胡周勛,岳仁才.馬鈴薯干物質(zhì)空間分布狀態(tài)可視化研究[J].農(nóng)業(yè)機械學(xué)報,2018,49(2):339-344,,357. XU Yingchao, WANG Xiangyou, YIN Xiang, HU Zhouxun, YUE Rencai. Visualization Spatial Assessment of Potato Dry Matter[J]. Transactions of the Chinese Society for Agricultural Machinery,2018,49(2):339-344,,357.

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  • 收稿日期:2017-10-17
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  • 在線發(fā)布日期: 2018-02-10
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